Recipe

Black sesame seeds Butter or spray for tin Capers (optional) Caramelized hazelnuts Dijon mustard Dill sprigs Fresh Irish cod fillets, cut into fingers Fresh chives Fresh mint sprigs (for garnish) Fruit (optional) Ganache Tip: If using low-cacao milk chocolate, adjust to 100g milk + 250g dark chocolate. Gherkin water Gherkins (optional, for serving) Handful of fresh blueberries Juice of lemon Medium gherkin Mint (optional) Oil for frying Pepper to taste Pinch of black pepper Pinch of salt and pepper Salt and Pepper to taste Scamorza or Halloumi cheese, sliced Smoked mackerel Smoked paprika Sprinkles (optional) Stewed blueberries Toasted coconut flakes Zest of lemon apple apple, finely chopped apples peeled, cored and chopped apples peeled, cored and grated baby waxy potatoes baking powder beetroot black pudding brandy (optional) brown sugar butter cacao nibs carbonated drink (kombucha, sparkling water or soda) caster sugar caster/fine sugar cherry tonic or apple cider vinegar chopped dill chopped parsley chopped strawberries chopped walnuts cinnamon cocoa powder cocoa powder (for dark batter) cold cream (for whipping) cornflakes, blended to a medium-coarse crumb cornstarch cornstarch for tossing plums in (optional if the plums are very juicy) cream cream cheese crushed toasted almond flakes cubed cold butter dark chocolate dark chocolate (70% cacao recommended)) demerara sugar double cream dough dough from pastry mixture (set aside) egg egg yolks eggs finely chopped dates finely chopped prunes flour flour or white spelt flour fresh cherries, halved and pitted fresh spinach fresh strawberries ginger golden syrup ground almond ground cloves ground nutmeg hazelnut chocolate spread honey icing sugar leek (white and green parts), sliced thinly lemon juice lemon pepper seasoning lemons to grate, zest and juice light soft brown sugar marjoram mascarpone cheese mayonnaise medium plums, stoned and chopped into chunks mild mustard milk chocolate (42% cacao recommended) mixed spice or cinnamon neutral oil of salt oil (optional) olive oil orange candied peel oranges to grate, zest and juice petit beurre biscuits pinch of salt plain flour plain or fine cake flour raisins rum (optional) salt shallot shallots slices of crusty bread or soft sandwich rolls small garlic cloves, finely grated or crushed soft cubed butter soft goat’s cheese sour cream sour cream ( not heaped ) strawberry jam sugar toasted almond flakes toasted pumpkin seeds unsalted butter vanilla extract vanilla extract (optional) vegetable oil virgin olive oil warm water water wheat flour wheat flour (for light batter)